Archive for the ‘sustainable food’ Category

61st Street Community Garden

I’ve been trying to get into a community garden here in the neighborhood and am looking forward to maybe next year being my year. The garden at 61st street has been kind of in limbo due to a pending construction project at the University of Chicago. Currently the garden is on University property and they [...]


61st Street Farmer’s Market

farmer's market lunch

After many months of anticipation farmer’s market season is upon us! Yay!

I have my list of markets to check out and at the top of the list is the 61st Street Farmer’s Market. It’s one of the independently run markets in the city and I’m really hoping it’s good. My goal for the summer is to get as much food as I can from the farmer’s markets hopefully it’s as easy as I think it should be.


Local Harvest

local-harvest

Today while taking a little break for lunch and playing around with my iPod Touch, I found a great little app in the App Store from Buster McLeod, called Locavore. It uses data from the Local Harvest website to tell you what fruits and veggies are in season in your area and the dates and times of local farmer’s markets. Really great! You can also choose to look at individual items and see where they are currently in season in the US and find recipes.


Eco Trip – Sundance Channel

sundance1

A couple weeks ago on my drive back from visiting WI I was listening to NPR and heard an interview with the host of Eco Trip, David de Rothschild. It’s a new series on the Sundance Channel about the environmental impact and the steps involved in producing common thing we consume. Very interesting.


New Food Labeling Guidelines

Hooray!
Well kind of..
Okay so there have been some new guidelines started today here in the US about ‘country of origin’ labeling for meats, fruits and veggies. It’s great, I’m all for it. But I don’t see why it’s a huge change for some things. If you actually read the little tiny stickers on [...]